I love some raclette cheese, ebi fry, and potatoes in a single dish. Thanks for the treat, Cheese Factory. 🧀

All the love and xo’s for the lovely and amazing mothers out there especially to this queen. Thank you so much for everything, mom. Thank you also to my lolas and my aunts for your guidance through all these years. 💋👸🏻

Thank you @unwomensg for giving me the opportunity to volunteer as an event photographer at today’s #heforshesg Impact Awards! Kudos to the entire team for a job well done 😃 (at Conrad Centennial Singapore)

Throwback time. On this day a year ago, I embarked on a brand new opportunity even if it meant moving on to something I held onto dearly for so long. That opportunity I’m talking about is my MBA pursuit - a big break after switching off my “Study Mode” for two years.
I can’t be grateful enough for everything C&S has done for me in the year and a half I worked there. They became my second home, the place where I grew from a fresh grad with the newbie-in-the-desk jitters to a strong, confident, and savvy career go-getter. There was no second in my entire stay when I felt bored, lonely or hopeless as they never ran out of opportunities for me to grow. So many good memories came out of this experience, and I thank C&S for making that chapter of my life unforgettable. 🤗🍷
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P.S: Until now I still miss all those daily “Wait lang, nagcocopy pa ako” moments and those random chikahans and pabanats in the office 🤣

I am honored to have had the opportunity to be the Assistant Events Manager of UONS Business Club this school year! Moreover, I am beyond grateful for my mentors and orgmates for this magical thrill ride. Congratulations again to the new committee members! 🙌🏼

The arrival of summer season got me like: (at Marina Bay Sands)